Køl
Essential in Korean cuisine and perfect for the popular street food dish Tteokbokki. These cylindrical rice cakes (tteok) are made of 99% rice and have a soft, chewy texture that absorbs the flavors of sauces and spices. Ideal for wok, soups or stir-fried dishes for an authentic Korean experience.
Keep refrigerated.
Data sheet
Nutritional content
Ingredients
Ingredienser: Ris 99%, salt, kornalkohol.
Only Zealand & Lolland-Falster
halal
Vegetarisk
Leveres kun til Sjælland og Lolland
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