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Nori Tamago Furikake Seaweed Sprinkle w/ Egg 60g Futaba
- 40563
Variants:
Discover the classic Japanese way to add flavor and depth to your rice dishes with Futaba Nori Tamago Furikake – a tasty, aromatic sprinkle with crispy seaweed (nori) and egg. Furikake is a staple of Japanese cuisine and has been loved for decades for its ability to transform simple dishes into flavorful experiences.
"Nori Tamago" is a classic furikake variety where roasted seaweed and dried egg meet in a perfect balance of umami, sweetness and mild saltiness.
Cooking & Preparation
Furikake requires no preparation – it’s ready to use and is sprinkled directly over hot rice. You can also use it as a flavoring in a variety of other dishes:
- Sprinkle over freshly cooked rice for a quick and flavorful dish.
- Perfect for onigiri (Japanese rice balls) as a filling or coating.
- Flavoring for eggs, noodles, vegetables or tofu.
- Topping for soups or salads for a Japanese twist.
Uses
- Ideal for bento boxes and packed lunches.
- Use it as a quick meal – just heat rice and sprinkle on.
- Enhances noodle salads and omelettes with an umami boost.
- Great for both children and adults – mild and rich flavor.
Futaba is known in Japan for its quality products and authentic flavor profiles, and with this Nori Tamago Furikake you bring genuine everyday Japanese kitchen art right into your bowl.
kr 52.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- -1
- Nørrevoldgade store warehouse (pcs)
- 10
- Torvehallerne store warehouse (pcs)
- 13
- Godthåbsvej store warehouse (pcs)
- 10
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Futaba
- Package
- 10,000000
- Storage
- Tørt
- Net unit
- g
- Width (mm)
- 65
- Height (mm)
- 105
- Length (mm)
- 65
- Box width (mm)
- 135
- Box height (mm)
- 105
- Box length (mm)
- 340
- Box gross weight (g)
- 7562
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 1826-436
- Fat (g)
- 21
- Of which saturated fatty acids (g)
- 5,3
- Of which sugars (g)
- 30
Ingredients
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Discover the classic Japanese way to add flavor and depth to your rice dishes with Futaba Nori Tamago Furikake – a tasty, aromatic sprinkle with crispy seaweed (nori) and egg. Furikake is a staple of Japanese cuisine and has been loved for decades for its ability to transform simple dishes into flavorful experiences.
"Nori Tamago" is a classic furikake variety where roasted seaweed and dried egg meet in a perfect balance of umami, sweetness and mild saltiness.
Cooking & Preparation
Furikake requires no preparation – it’s ready to use and is sprinkled directly over hot rice. You can also use it as a flavoring in a variety of other dishes:
- Sprinkle over freshly cooked rice for a quick and flavorful dish.
- Perfect for onigiri (Japanese rice balls) as a filling or coating.
- Flavoring for eggs, noodles, vegetables or tofu.
- Topping for soups or salads for a Japanese twist.
Uses
- Ideal for bento boxes and packed lunches.
- Use it as a quick meal – just heat rice and sprinkle on.
- Enhances noodle salads and omelettes with an umami boost.
- Great for both children and adults – mild and rich flavor.
Futaba is known in Japan for its quality products and authentic flavor profiles, and with this Nori Tamago Furikake you bring genuine everyday Japanese kitchen art right into your bowl.