Fresh broccoli leaves with a rich flavor and crisp texture, a nutritious and tasty alternative to stems and florets. Broccoli leaves can be used in salads, stir-fries, soups and as a side dish, where they add color, freshness and a mild, slightly bitter taste. Rich in vitamins and fiber, they are a healthy and versatile ingredient that can be lightly cooked or eaten raw for maximum nutrition and flavor.
Data sheet
Nutritional content
Ingredients
Ingredienser: Broccoliblade.
Only Zealand & Lolland-Falster
Leveres kun til Sjælland og Lolland
Dumplins w/ Pork & Chinese Sauerkraut 400g...
Frozen goods
Fresh broccoli leaves with a rich flavor and crisp texture, a nutritious and tasty alternative to stems and florets. Broccoli leaves can be used in salads, stir-fries, soups and as a side dish, where they add color, freshness and a mild, slightly bitter taste. Rich in vitamins and fiber, they are a healthy and versatile ingredient that can be lightly cooked or eaten raw for maximum nutrition and flavor.
EN
DA
ZH
