Økologisk
Glutenfri
Hikari's Organic Miso Paste with Less Salt gives you the authentic taste of traditional Japanese miso, but with a lower salt content.
This miso paste is made from organic soybeans and rice, and is carefully fermented to preserve the rich umami flavor that miso is known for, while reducing the salt content.
Perfect for those who want to enjoy miso's deep and complex flavor without compromising their health.
Use it in soups, marinades, or as a base in your favorite dishes to add a mild but full-bodied flavor.
With Hikari’s Organic Miso Paste with Less Salt you can achieve a balanced flavor that is both delicious and healthy.
Data sheet
Nutritional content
Ingredients
Ingredients: Organic rice, water, organic SOY (27%)*, salt, yeast, koji culture.
*With soybeans of different origins.