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Roasted Chili Oil w/ Peanuts 275g Lao Gan Ma
- 32043
-
Vegansk
Variants:
Lao Gan Ma Roasted Chili Oil with Peanuts is an irresistible flavor bomb that combines mild chili, rich umami and a crispy texture from richly roasted peanuts. A must-have for anyone who wants to elevate everyday meals with depth and crunch.
Strength and flavor profile of chili oil with peanuts
This chili oil balances perfectly between mild heat and deep, roasted flavor. It has a characteristic umami profile with notes of garlic, fermented beans and nuts, making it rich and intense without overpowering your dishes. The crunchy texture from the peanuts adds both crunch and a hint of sweetness that pairs well with the chili.
🌶️ Heat: 2 out of 5
Texture and contents
Unlike a classic clear chili oil, this variant is thicker and fuller. It consists of an aromatic oil base filled with crunchy elements: roasted chili flakes, peanut pieces and small pieces of fermented bean. The result is a creamy, textured chili oil that can be used both as a topping and stirred directly into your dishes for extra depth.
Flavor and usage of chili oil with peanuts
This variant from Lao Gan Ma stands out with its unique combination of roasted chili, fermented soybeans and crunchy peanuts. The taste is rounded, slightly smoky and umami-forward without being overly strong. The crunchy peanuts add both body and texture, making it suitable as both a topping and a flavor enhancer. Use it over rice, noodles, dumplings, stir-fries, soups or even on scrambled eggs and avocado toast, as it elevates almost anything.
What is the difference between this variant and the classic crunchy chili oil from Lao Gan Ma?
This variant has added roasted peanuts, which gives a more nutty flavor and crunchier texture compared to the classic version. It is particularly well suited as a topping for rice, noodles and vegetable dishes.
Is the chili oil very spicy?
No, it has a mild to moderate heat and is rated about 2 out of 5 chilies. It’s enough to provide warmth and depth without overpowering the dish.
How do you use roasted chili oil with peanuts?
It is incredibly versatile: use it as a topping on noodles, dumplings, rice dishes or vegetables — or as a flavoring in marinades, stir-fries and dressings. It adds heat, umami and crunch.
Are there whole pieces of peanuts in it?
The oil contains small pieces of roasted peanuts that provide extra crispness and body.
Is the product vegan?
The product contains no animal ingredients, but always check the ingredient list if you are in doubt.
How should I store the product?
Store in a dry, cool place. After opening, it is recommended to refrigerate the jar and use a clean spoon to extend shelf life.
kr 43.95
Tax included
Product specifications
Data sheet
- Country of origin
- China
- Hovedlager Roholmsvej (stk)
- -2
- Nørrevoldgade store warehouse (pcs)
- 30
- Torvehallerne store warehouse (pcs)
- 34
- Godthåbsvej store warehouse (pcs)
- 10
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Lao Gan Ma
- Package
- 24,000000
- Storage
- Køligt efter åbning
- Net weight
- 275
- Net unit
- g
- Gross weight (g)
- 526
- Width (mm)
- 65
- Height (mm)
- 135
- Length (mm)
- 65
- Box width (mm)
- 285
- Box height (mm)
- 165
- Box length (mm)
- 410
- Box net weight (g)
- 6600
- Box gross weight (g)
- 13024
- Product labels
- Vegan
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 2794-678
- Fat (g)
- 66,4
- Of which saturated fatty acids (g)
- 11,3
- Carbohydrate (g)
- 7,9
- Salt (g)
- 4,3
Ingredients
Ingredienser: SOYAbønne olie (46%), chili (36%), JORDNØDDER (8%), smagsforstærker: E621, salt, sukker, sichuanpeberpulver.
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Lao Gan Ma Roasted Chili Oil with Peanuts is an irresistible flavor bomb that combines mild chili, rich umami and a crispy texture from richly roasted peanuts. A must-have for anyone who wants to elevate everyday meals with depth and crunch.
Strength and flavor profile of chili oil with peanuts
This chili oil balances perfectly between mild heat and deep, roasted flavor. It has a characteristic umami profile with notes of garlic, fermented beans and nuts, making it rich and intense without overpowering your dishes. The crunchy texture from the peanuts adds both crunch and a hint of sweetness that pairs well with the chili.
🌶️ Heat: 2 out of 5
Texture and contents
Unlike a classic clear chili oil, this variant is thicker and fuller. It consists of an aromatic oil base filled with crunchy elements: roasted chili flakes, peanut pieces and small pieces of fermented bean. The result is a creamy, textured chili oil that can be used both as a topping and stirred directly into your dishes for extra depth.
Flavor and usage of chili oil with peanuts
This variant from Lao Gan Ma stands out with its unique combination of roasted chili, fermented soybeans and crunchy peanuts. The taste is rounded, slightly smoky and umami-forward without being overly strong. The crunchy peanuts add both body and texture, making it suitable as both a topping and a flavor enhancer. Use it over rice, noodles, dumplings, stir-fries, soups or even on scrambled eggs and avocado toast, as it elevates almost anything.
What is the difference between this variant and the classic crunchy chili oil from Lao Gan Ma?
This variant has added roasted peanuts, which gives a more nutty flavor and crunchier texture compared to the classic version. It is particularly well suited as a topping for rice, noodles and vegetable dishes.
Is the chili oil very spicy?
No, it has a mild to moderate heat and is rated about 2 out of 5 chilies. It’s enough to provide warmth and depth without overpowering the dish.
How do you use roasted chili oil with peanuts?
It is incredibly versatile: use it as a topping on noodles, dumplings, rice dishes or vegetables — or as a flavoring in marinades, stir-fries and dressings. It adds heat, umami and crunch.
Are there whole pieces of peanuts in it?
The oil contains small pieces of roasted peanuts that provide extra crispness and body.
Is the product vegan?
The product contains no animal ingredients, but always check the ingredient list if you are in doubt.
How should I store the product?
Store in a dry, cool place. After opening, it is recommended to refrigerate the jar and use a clean spoon to extend shelf life.