Add an authentic Asian touch to your cooking with Narcissus Rice Vinegar.
This rice vinegar is made from quality rice and is ideal for both traditional and modern cooking.
With a beautiful, clear liquid and a mild, rounded acidity profile, it adds a subtle tartness and complexity to your cooking.
Rice vinegar is slightly milder and sweeter than common wine vinegars and does not produce an odor when heated. Use it, for example, in sweet and sour sauce, salad dressings, and for pickling vegetables.
Narcissus Rice Vinegar is perfect for both everyday use and special occasions. Whether you're making homemade sushi or spiced marinades, this rice vinegar will add a subtle and well-balanced tartness to your dishes.
Achieve a taste experience beyond the ordinary with Narcissus Rice Vinegar – an essential ingredient for the perfect Asian meal.
Data sheet
Nutritional content
Ingredients
Ingredients: Water, glutinous rice (40%), white wine (rice wine).
Acidity: 4.6%.