Vegansk
Kikkoman Teriyaki Sauce with Roasted Garlic is an absolute must for those who enjoy bold flavors. The base of the sauce is the umami-rich Kikkoman soy sauce, combined with wine and garlic.
This sauce is the perfect base for delicious marinades that transform meat, fish and vegetables into unrivaled taste experiences. With its subtle sweetness and savory-salty flavor it is also perfect as a dip for pan-fried, grilled or baked dishes. The sauce can be used not only for Asian dishes but for recipes from around the world. Teriyaki Sauce with Garlic is very versatile, making it perfect for wok dishes as well. So easy and so delicious!
The name says it all: teri means glaze, and yaki means to grill or fry. Kikkoman teriyaki sauces are not only perfect for grilled food, but can be used in dishes from all over the world.
Data sheet
Nutritional content
Ingredients
Ingredients: SOY SAUCE (water, SOYBEAN, WHEAT, salt), water, sugar, wine (contains SULFITES), roasted garlic powder (3.8%) (garlic, sunflower oil), vinegar, modified starch, chopped garlic (1.4%), salt.