White Shiro Daifuku w/ Red Beans 100g YamaMotoYama

Reference F24933s

Reference F24933s
Print product

Only Zealand & Lolland-Falster

Leveres kun til Sjælland og Lolland

See ingredients and nutritional content

Variants:

Daifuku are small Japanese rice cakes made from mochi or rice flour. They are eaten as snacks or between-meal treats.

Preparation:

Thaw before serving. Can be stored in the refrigerator for 2-3 days after thawing.

kr 22.00 Tax included

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Delivery with Gordon from 99 kr

Product specifications

Data sheet

Hovedlager Roholmsvej (stk): 0
Nørrevoldgade store warehouse (pcs): 18
Torvehallerne store warehouse (pcs): 10
Godthåbsvej store warehouse (pcs): 6
Amagerbrogade store warehouse (pcs): 0
Lyngby butikslager (stk): 0
Brands: YamaMotoYama
Package: 10,000000
Storage: Fryser
Net unit: g
Gross weight (g): 110
Width (mm): 90
Height (mm): 110
Length (mm): 30
Box width (mm): 295
Box height (mm): 250
Box length (mm): 525
Packages per pallet layer: 4
Product labels: Frost

Nutritional content

Nutritional information per g/ml: 100
Energy (kJ-kcal): 1025-242
Fat (g): 0,9
Carbohydrate (g): 52
Protein (g): 4,1
Salt (g): 0,15

Ingredients

Ingredients: Azuki bean paste (40%), (sugar, azuki beans, humectant: E965), glutinous rice flour (glutinous rice, modified starch), water, sugar (sugar, humectant: E420), modified starch, SOYBEAN OIL, acidity regulator: E262, starch, flavor enhancer: E640, acidity regulators: (E575, E331), beta-amylase (contains SOYBEANS), acidity regulator: E330.