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Somen Noodles 270g Akagi Joshu
- 32153
Akagi Joshu Somen noodles are traditional Japanese wheat noodles with a light and delicate flavor, produced by Akagi Foods Co., Ltd. – a renowned manufacturer from Gunma Prefecture, known for high-quality wheat and clean water. The noodles are made according to authentic Japanese recipes and packaged in an environmentally friendly way. They are perfect for both cold and hot dishes.
Preparation:
1. Boil the noodles in boiling water for about 3 minutes.
2. Rinse under cold running water and let drain thoroughly.
3. Place in a bowl and serve with your favorite sauce.
kr 32.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 7
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 14
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Akagi Joshu
- Package
- 20,000000
- Storage
- Tørt, undgå direkte sollys.
- Net weight
- 270
- Net unit
- g
- Gross weight (g)
- 282
- Width (mm)
- 75
- Height (mm)
- 35
- Length (mm)
- 235
- Box width (mm)
- 225
- Box height (mm)
- 110
- Box length (mm)
- 350
- Box gross weight (g)
- 6040
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 1409-332
- Protein (g)
- 9,2
- Salt (g)
- 3,5
Ingredients
Ingredients: Wheat flour, water, salt.
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Akagi Joshu Somen noodles are traditional Japanese wheat noodles with a light and delicate flavor, produced by Akagi Foods Co., Ltd. – a renowned manufacturer from Gunma Prefecture, known for high-quality wheat and clean water. The noodles are made according to authentic Japanese recipes and packaged in an environmentally friendly way. They are perfect for both cold and hot dishes.
Preparation:
1. Boil the noodles in boiling water for about 3 minutes.
2. Rinse under cold running water and let drain thoroughly.
3. Place in a bowl and serve with your favorite sauce.