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Yeo's Satay Sauce 250ml Yeo's
- 10612
-
Vegansk
-
Glutenfri
Give your meals an exotic and full-flavoured taste experience with Yeo's Satay Sauce. This delicious sauce is made according to traditional Asian recipes and perfectly combines a mix of peanuts, spices and aromatic herbs.
The popular Satay Sauce, also known as peanut sauce, has a rich and nutty flavour with a mildly spicy aftertaste.
Satay sauce is perfect for marinades, dips and as a sauce for grilled meat, satay, vegetables and noodle dishes.
Usage suggestions:
- Grilled Satay: Use as a marinade for chicken, beef or lamb before grilling for a juicy and flavourful experience.
- Dip: Serve as a dip for chicken skewers, crispy spring rolls, dumplings or vegetable sticks.
- Marinade: Use it as a marinade to give meat and tofu a rich and authentic flavour.
- Sauce: Add to stir-fries, noodles, rice or salads for a quick and delicious meal, adding an extra dimension of flavour.
kr 37.00
Tax included
Product specifications
Data sheet
- Torvehallerne store warehouse (pcs)
- 0
- Hovedlager Roholmsvej (stk)
- 24
- Nørrevoldgade store warehouse (pcs)
- 11
- Godthåbsvej store warehouse (pcs)
- 10
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Butik OBG
- 0
- Brands
- Yeos
- Package
- 12,000000
- Storage
- Køligt efter åbning
- Gross weight (g)
- 499
- Width (mm)
- 65
- Height (mm)
- 110
- Length (mm)
- 65
- Product labels
- Vegan, Gluten-free
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 918-221
Ingredients
Ingredients: Coconut extract, onions, PEANUTS (13%), water, sugar, palm oil, tamarind extract, spices, chili powder, salt, thickening agent: E1442.
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Give your meals an exotic and full-flavoured taste experience with Yeo's Satay Sauce. This delicious sauce is made according to traditional Asian recipes and perfectly combines a mix of peanuts, spices and aromatic herbs.
The popular Satay Sauce, also known as peanut sauce, has a rich and nutty flavour with a mildly spicy aftertaste.
Satay sauce is perfect for marinades, dips and as a sauce for grilled meat, satay, vegetables and noodle dishes.
Usage suggestions:
- Grilled Satay: Use as a marinade for chicken, beef or lamb before grilling for a juicy and flavourful experience.
- Dip: Serve as a dip for chicken skewers, crispy spring rolls, dumplings or vegetable sticks.
- Marinade: Use it as a marinade to give meat and tofu a rich and authentic flavour.
- Sauce: Add to stir-fries, noodles, rice or salads for a quick and delicious meal, adding an extra dimension of flavour.