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Soup Dumplings Chicken & Vegetable 560g Bibigo
- F40873
Only Zealand & Lolland-Falster
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Leveres kun til Sjælland og Lolland
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Discover the ultimate Asian flavor experience with our Soup Dumplings Chicken & Vegetables from Bibigo.
These dumplings are filled with a delicious mix of juicy chicken and fresh vegetables, and when you steam them, you get a surprising and tasty soup inside – a true soup dumpling that bursts with flavor in every bite.
Perfectly steamed for a soft and juicy texture that brings a restaurant-worthy experience straight to your kitchen.
Ideal for a quick, flavorful dinner or as a delicious snack that makes your taste buds dance. Try them today and discover why these dumplings are a favorite among food lovers!
Preparation:
Steaming: Add enough water to a steamer and heat it. When the water begins to boil, place 4–5 dumplings in the steamer and steam for about 5 minutes.
Pan-frying: Pour 3 tsp of oil into a pan and heat it. Place 7–8 frozen dumplings and fry them for about 5 minutes, until all sides are golden brown.
kr 85.00
Tax included
Expected delivery time: 1-2 work days
Product specifications
Data sheet
- Country of origin
- Germany
- Hovedlager Roholmsvej (stk)
- 10
- Nørrevoldgade store warehouse (pcs)
- 42
- Torvehallerne store warehouse (pcs)
- 42
- Godthåbsvej store warehouse (pcs)
- 25
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Bibigo
- Package
- 15,000000
- Storage
- Fryser. Må ikke nedfryses igen efter optøning.
- Net weight
- 560
- Net unit
- g
- Gross weight (g)
- 586
- Width (mm)
- 220
- Height (mm)
- 300
- Length (mm)
- 45
- Box width (mm)
- 490
- Box height (mm)
- 220
- Box length (mm)
- 290
- Box net weight (g)
- 7875
- Box gross weight (g)
- 9329
- Product labels
- Frost
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 676-161
- Fat (g)
- 6,0
- Salt (g)
- 0,69
Ingredients
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Frozen goods
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Discover the ultimate Asian flavor experience with our Soup Dumplings Chicken & Vegetables from Bibigo.
These dumplings are filled with a delicious mix of juicy chicken and fresh vegetables, and when you steam them, you get a surprising and tasty soup inside – a true soup dumpling that bursts with flavor in every bite.
Perfectly steamed for a soft and juicy texture that brings a restaurant-worthy experience straight to your kitchen.
Ideal for a quick, flavorful dinner or as a delicious snack that makes your taste buds dance. Try them today and discover why these dumplings are a favorite among food lovers!
Preparation:
Steaming: Add enough water to a steamer and heat it. When the water begins to boil, place 4–5 dumplings in the steamer and steam for about 5 minutes.
Pan-frying: Pour 3 tsp of oil into a pan and heat it. Place 7–8 frozen dumplings and fry them for about 5 minutes, until all sides are golden brown.