Used as a relish in Indian cuisine, it provides an appetising contrast that highlights the fantastic Indian spices.
These pickles are mild, sour, salty and packed with flavour.
Used as an accompaniment to starters, curries, meat, cheese and poppadums. Can be used in everything from sandwiches to soups.
Data sheet
Nutritional content
Ingredients
Ingredients: Lime (72%), salt, sunflower oil, acidity regulator: E330 (citric acid), MUSTARD, fenugreek, chili powder, turmeric, devil's dung (asafoetida).