Dashi No Moto 1kg Shimaya

Reference 47933

Reference 47933
Print product

See ingredients and nutritional content

Variants:

Dashi powder is an essential umami seasoning in Japanese cuisine. When mixed with water, it creates a stock that can add a fantastic flavor to even the blandest dishes. Hon-dashi is also used to pickle kimchi. Bonito broth is the basic soup base for all Japanese soups (miso, udon, soba, or sukiyaki)

Preparation

For 4 servings of udon noodle soup: Dissolve 8 g (approx. 2 tsp) dashi in 1 L of boiling water. Add soy sauce and your desired toppings. For 4 servings of miso soup: Dissolve 4 g (approx. 1 tsp) dashi in 600 ml of boiling water.

Expand text

kr 130.00 Tax included

Varen er på lager

Check stock status in store

Subscribe To When In Stock

You have successfully subscribed to this product

NEW

❄

We now deliver frozen goods to the whole
of Zealand and Lolland/Falster.

.Gordon

Delivery with Gordon from 99 kr

Product specifications

Data sheet

Torvehallerne store warehouse (pcs): 0
Hovedlager Roholmsvej (stk): 5
Nørrevoldgade store warehouse (pcs): 6
Godthåbsvej store warehouse (pcs): 2
Amagerbrogade store warehouse (pcs): 0
Lyngby butikslager (stk): 0
Butik OBG: 0
Brands: Shimaya
Package: 10,000000
Storage: Tørt, køligt, undgå direkte sollys.
Gross weight (g): 1090
Width (mm): 135
Height (mm): 175
Length (mm): 90

Nutritional content

Nutritional information per g/ml: 100
Energy (kJ-kcal): 810-191
Carbohydrate (g): 19
Of which sugars (g): 5,1
Protein (g): 28
Salt (g): 53,8

Ingredients

Ingredients: Flavor enhancer E621*, salt, dried FISH powder, sugar, yeast extract (yeast extract, maltodextrin), yeast extract (maltodextrin, yeast extract, salt), yeast extract (yeast extract, glucose, partially hydrogenated palm oil), flavor enhancer E635. *E621 does not originate from Japan.