Dried jujubes are a classic ingredient in Asian cooking, known for their natural sweetness and soft, chewy texture. Perfect for tea, soups, porridge and desserts — where they add depth, aroma and a mild fruity flavor. They are also ideal as a healthy snack, alone or paired with nuts. Jujubes are rich in antioxidants and are often used in traditional Chinese cuisine to strengthen the body and balance energy. A versatile and nourishing choice for your kitchen!
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Only Zealand & Lolland-Falster
Vegetarisk
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