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Rich & Savory Noodle Stir-fry Sauce 50g LKK
- 55752s
Variants:
This Rich & Savory Noodle Stir-Fry Sauce from Lee Kum Kee is a ready-to-use sauce that brings restaurant-quality to your home.
The sauce gets its rich umami flavor from premium oyster sauce, and adds depth and taste to your noodle dishes, whether you use egg noodles, udon, ramen, rice vermicelli or pasta.
Ideal for stir-fry, where it can easily be used to marinate meat, vegetables or tofu, and it provides a rich, smooth consistency that clings perfectly to the noodles.
The versatile sauce can also be used in other dishes such as stews, risotto or as a flavorful marinade for BBQ.
With a perfect balance of salty, umami and spiced notes, it elevates any dish to new levels of deliciousness.
Without added preservatives, this sauce offers an authentic Hong Kong-inspired flavor experience. It is ideal for those who want a quick and tasty dinner or to experiment with Asian cooking with minimal effort.
Experience the rich and spiced flavor with Lee Kum Kee Rich & Savory Noodle Stir-Fry Sauce and transform your noodle dishes in no time.
Usage:
1. Marinate: Use 1 tbsp of the sauce to marinate your protein for about 10 minutes.
2. Stir-Fry: Heat oil in a wok or large pan, add the marinated protein and fry for 2 minutes. Add vegetables and stir-fry for an additional 2-3 minutes.
3. Combine with noodles: Add cooked noodles and the remaining sauce to the pan and stir-fry until everything is well combined and heated through.
kr 15.00
Tax included
Product specifications
Data sheet
- Country of origin
- China
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 0
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 0
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Lee Kum Kee
- Package
- 12,000000
- Storage
- Tørt. Bruges umiddelbart efter åbning.
- Net unit
- g
- Gross weight (g)
- 57
- Width (mm)
- 97
- Height (mm)
- 137
- Length (mm)
- 4
- Box width (mm)
- 109
- Box height (mm)
- 140
- Box length (mm)
- 100
- Box gross weight (g)
- 720
- Packages per pallet layer
- 88
- Layers per pallet
- 7
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 553-130
- Salt (g)
- 11,3
Ingredients
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This Rich & Savory Noodle Stir-Fry Sauce from Lee Kum Kee is a ready-to-use sauce that brings restaurant-quality to your home.
The sauce gets its rich umami flavor from premium oyster sauce, and adds depth and taste to your noodle dishes, whether you use egg noodles, udon, ramen, rice vermicelli or pasta.
Ideal for stir-fry, where it can easily be used to marinate meat, vegetables or tofu, and it provides a rich, smooth consistency that clings perfectly to the noodles.
The versatile sauce can also be used in other dishes such as stews, risotto or as a flavorful marinade for BBQ.
With a perfect balance of salty, umami and spiced notes, it elevates any dish to new levels of deliciousness.
Without added preservatives, this sauce offers an authentic Hong Kong-inspired flavor experience. It is ideal for those who want a quick and tasty dinner or to experiment with Asian cooking with minimal effort.
Experience the rich and spiced flavor with Lee Kum Kee Rich & Savory Noodle Stir-Fry Sauce and transform your noodle dishes in no time.
Usage:
1. Marinate: Use 1 tbsp of the sauce to marinate your protein for about 10 minutes.
2. Stir-Fry: Heat oil in a wok or large pan, add the marinated protein and fry for 2 minutes. Add vegetables and stir-fry for an additional 2-3 minutes.
3. Combine with noodles: Add cooked noodles and the remaining sauce to the pan and stir-fry until everything is well combined and heated through.