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Preserved Salted Duck Eggs 6x72g GooSun
- K37433
Traditionally, salted duck eggs are served with congee (rice porridge) for breakfast. But the true delicacy for many is the yolk. The yolk has a flavor that resembles a soft mashed roasted chestnut, with a salty and rich umami taste.
Salted duck egg yolks are also often used in mooncakes, pastries and dumplings.
kr 52.00
Tax included
Product specifications
Data sheet
- Country of origin
- China
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 44
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 2
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- GooSun
- Package
- 24,000000
- Storage
- Køligt
- Net unit
- g
- Gross weight (g)
- 485
- Width (mm)
- 185
- Height (mm)
- 75
- Length (mm)
- 125
- Box width (mm)
- 548
- Box height (mm)
- 283
- Box length (mm)
- 247
- Box net weight (g)
- 1050
- Box gross weight (g)
- 1250
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 658-157
- Carbohydrate (g)
- 1,4
Ingredients
Ingredienser: AndeÆG, salt, vand.
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Traditionally, salted duck eggs are served with congee (rice porridge) for breakfast. But the true delicacy for many is the yolk. The yolk has a flavor that resembles a soft mashed roasted chestnut, with a salty and rich umami taste.
Salted duck egg yolks are also often used in mooncakes, pastries and dumplings.