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Sweet and Sour Seasoning Mix 30g Lobo
- 45913
Variants:
Lobo Sweet-and-Sour Sauce Powder Mix is your shortcut to a delicious, homemade Asian flavor experience.
Perfect for both beginners and experienced cooks who want to add a little extra flavor to their dishes.
This convenient mix is perfect for creating the classic sweet-and-sour taste that is loved in Asian cuisine.
Simply add water and optionally your favorite ingredients such as vegetables, meat or tofu to create a delicious dish with the perfect balance of acidity and sweetness.
Ideal for stir-fry dishes, as a dipping sauce or as a marinade for meat and vegetables.
Preparation:
1. Dissolve the contents of the packet in 120 ml of water.
2. Stir well and bring the mixture to a boil, stirring constantly.
3. Reduce the heat and let it simmer for a few minutes until the sauce thickens.
4. Serve immediately, or use the sauce in your favorite dish.
Chicken in Sweet-and-Sour Sauce:
- Can also be made with tofu, fish, shrimp or other meats.
1. Start by cutting 300 g of chicken into suitable sizes, mix it with 1 tbsp soy sauce.
2. Heat 1 tbsp vegetable oil in a pan, add the 300 g of cut chicken and cook until done.
3. Add 1 onion, 1/2 carrot and 1 bell pepper, fry until tender.
4. Dissolve the contents of this packet with 1/2 cup (120 ml) of water and pour everything into the pan. Bring to a boil while stirring constantly. Add 100 g drained pineapple pieces.
5. Stir-fry over medium heat until the sauce thickens.
kr 13.50
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 63
- Nørrevoldgade store warehouse (pcs)
- 9
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 12
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Lobo
- Package
- 12,000000
- Storage
- Tørt, undgå direkte sollys.
- Net weight
- 30
- Net unit
- g
- Gross weight (g)
- 36
- Width (mm)
- 110
- Height (mm)
- 160
- Length (mm)
- 5
- Box width (mm)
- 185
- Box height (mm)
- 60
- Box length (mm)
- 275
- Box net weight (g)
- 360
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 1555-367
- Carbohydrate (g)
- 85
- Of which sugars (g)
- 70
- Salt (g)
- 4,5
Ingredients
Ingredients: Sugar, cornstarch, vinegar powder, tomato powder, hydrolyzed vegetable protein (hydrolyzed vegetable protein [SOJAbønner, majs, HVEDE (GLUTEN), xylose, solsikkeolie, glukosesirup, farve: E150d], maltodextrin, salt, yeast extract, acidity regulator: E330), flavor enhancer: E621, spices (cinnamon, chili, white pepper, clove), acidity regulator: E330, salt, anti-caking agent: (E551 [nano], E341), flavoring.
Customers who bought this product also bought:
Lobo Sweet-and-Sour Sauce Powder Mix is your shortcut to a delicious, homemade Asian flavor experience.
Perfect for both beginners and experienced cooks who want to add a little extra flavor to their dishes.
This convenient mix is perfect for creating the classic sweet-and-sour taste that is loved in Asian cuisine.
Simply add water and optionally your favorite ingredients such as vegetables, meat or tofu to create a delicious dish with the perfect balance of acidity and sweetness.
Ideal for stir-fry dishes, as a dipping sauce or as a marinade for meat and vegetables.
Preparation:
1. Dissolve the contents of the packet in 120 ml of water.
2. Stir well and bring the mixture to a boil, stirring constantly.
3. Reduce the heat and let it simmer for a few minutes until the sauce thickens.
4. Serve immediately, or use the sauce in your favorite dish.
Chicken in Sweet-and-Sour Sauce:
- Can also be made with tofu, fish, shrimp or other meats.
1. Start by cutting 300 g of chicken into suitable sizes, mix it with 1 tbsp soy sauce.
2. Heat 1 tbsp vegetable oil in a pan, add the 300 g of cut chicken and cook until done.
3. Add 1 onion, 1/2 carrot and 1 bell pepper, fry until tender.
4. Dissolve the contents of this packet with 1/2 cup (120 ml) of water and pour everything into the pan. Bring to a boil while stirring constantly. Add 100 g drained pineapple pieces.
5. Stir-fry over medium heat until the sauce thickens.