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Tom Ka Kai Paste 227g Cock Brand
- 19762
Variants:
Tom kha kai is another popular hot and sour Thai soup and, unlike tom yum, tastes of galangal and contains coconut milk.
Preparation
For 2 people: Put chicken pieces and sliced mushrooms into 400 ml boiling water and add 2 tbsp Tom kha paste. Let simmer for 10 minutes. Season with fish sauce, lime juice and sugar. Optionally add fresh lemongrass and kaffir lime leaves.
kr 28.50
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 68
- Nørrevoldgade store warehouse (pcs)
- 25
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 25
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Cock Brand
- Package
- 24,000000
- Storage
- Køligt, tørt
- Net unit
- g
- Gross weight (g)
- 418
- Width (mm)
- 65
- Height (mm)
- 105
- Length (mm)
- 65
- Box width (mm)
- 285
- Box height (mm)
- 135
- Box length (mm)
- 415
- Box net weight (g)
- 5448
- Box gross weight (g)
- 10432
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 580-137
- Carbohydrate (g)
- 29
- Salt (g)
- 12,1
Ingredients
Ingredients: Coconut milk 35% (coconut extract, water), galangal 17%, sugar, shallots, salt, garlic, flavour enhancer: E621, kaffir lime leaves, lemongrass, acidity regulator: E330.
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Tom kha kai is another popular hot and sour Thai soup and, unlike tom yum, tastes of galangal and contains coconut milk.
Preparation
For 2 people: Put chicken pieces and sliced mushrooms into 400 ml boiling water and add 2 tbsp Tom kha paste. Let simmer for 10 minutes. Season with fish sauce, lime juice and sugar. Optionally add fresh lemongrass and kaffir lime leaves.