Mizkan Rice Vinegar is a versatile ingredient in Asian cuisine, known for its fine balance between acidity and sweetness.
This high-quality rice vinegar is ideal for giving sushi rice the perfect flavor and texture. Also use it in marinades for meat and vegetables to add a subtle tangy flavor, for pickling vegetables, or as a fresh component in salad dressings.
Mizkan is a leading Japanese manufacturer that has supplied quality vinegars and other traditional Japanese ingredients for over 200 years. Their products are known and loved for their authenticity and high quality.
Make your cooking even better with Mizkan Rice Vinegar. The perfect ingredient for both professional chefs and home cooks who want to create authentic and flavorful Asian dishes.
For Sushi: Make a mixture of rice vinegar, sugar and salt, adjust to taste and mix 2 tbsp into 1 cup of rice.
Data sheet
Nutritional content
Ingredients
Ingredients: Water, rice extract 4.9%, alcohol.
Acidity: 4.5%.
May contain traces of gluten and nuts. This product contains genetically modified corn.