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Coriander 50g
- G0123-3
Thai Coriander – 50g
Thai coriander, also known as phak chi, is an indispensable herb in Asian cuisine. With its fresh, slightly citrusy and perfumed flavor, it adds a distinctive aroma to dishes such as tom yum, salads and curries. Both leaves, stems and roots are used in cooking – the roots are especially valued in Thai marinades and soups. This versatile herb elevates the flavor experience in both hot and cold dishes.
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 40
- Nørrevoldgade store warehouse (pcs)
- 19
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 8
- Amagerbrogade store warehouse (pcs)
- 0
- Package
- 1,000000
- Storage
- Køligt. Kan fryses
- Net unit
- g
Nutritional content
- Nutritional information per g/ml
- NA
Ingredienser
Ingredients: Coriander
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Thai Coriander – 50g
Thai coriander, also known as phak chi, is an indispensable herb in Asian cuisine. With its fresh, slightly citrusy and perfumed flavor, it adds a distinctive aroma to dishes such as tom yum, salads and curries. Both leaves, stems and roots are used in cooking – the roots are especially valued in Thai marinades and soups. This versatile herb elevates the flavor experience in both hot and cold dishes.