Long beans, also known as yardlong beans, are a popular vegetable in Asian cuisine. They are long, thin and have a crisp texture with a mild, slightly sweet flavor. Perfect for stir-fries, soups, salads and steamed dishes, where they retain their firm structure. Versatile and suitable as a side for a variety of dishes.
Store in a bag in the refrigerator to preserve freshness.
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Nutritional content
Ingredienser
Ingredienser: Lange bønner (Vigna unguiculata).