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DA
Wonton w/Pork (12pcs) 174g Mei Sum
- F54613
Only Zealand & Lolland-Falster
Udvid tekst
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Leveres kun til Sjælland og Lolland
Variants:
Experience authentic Chinese comfort food with Mei Sum Pork Wontons.
These delicious wontons are filled with tender, juicy pork, wrapped in a light and delicate dough.
Add wontons to your favorite soup, serve them fried with a soy dip, or enjoy them as they are.
No matter how you prepare them, these wontons will elevate your meals with authentic flavor and texture.
Bring the taste of traditional Chinese dishes home with Mei Sum Wontons – an essential part of any Asian menu.
Preparation:
Boiling: Add the frozen wontons directly to boiling water or broth and let them cook for 6–7 minutes, until the wrapper is translucent and the filling is tender.
Frying: Fry them in oil until crispy and golden for a crunchy experience.
Produktspecifikationer
Data sheet
- Country of origin
- Holland
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade butikslager (stk)
- 21
- Torvehallerne butikslager (stk)
- 0
- Godthåbsvej butikslager (stk)
- 25
- Amagerbrogade butikslager (stk)
- 0
- Brands
- Mei Sum
- "Kolli" — "package" (also used as "parcel", "item" or "consignment" in a shipping context)
- 36,000000
- Storage
- Fryser
- Net weight
- 174
- Net unit
- g
- Gross weight (g)
- 187
- Width
- 240
- Height
- 35
- Length
- 90
- Box width (mm)
- 335
- Box height (mm)
- 215
- Box length (mm)
- 410
- Box net weight (g)
- 6260
- Kasse bruttevægt (g)
- 7260
- Packages per pallet layer
- 6
- Layers per pallet
- 4
- Product labels
- Frost
Næringsindhold
- Nutritional information per g/ml
- 100
- Energy (kj-kcal)
- 698-176
- Salt (g) — Salt (grams)
- 0,65
Ingredienser
Ingredients: Pork 36%, wheat flour 29%, water, cabbage, Chinese mushroom, starch, onion, sesame oil, sugar, salt, baking powder, flavor enhancer: E621, pepper, turmeric root extract.
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Experience authentic Chinese comfort food with Mei Sum Pork Wontons.
These delicious wontons are filled with tender, juicy pork, wrapped in a light and delicate dough.
Add wontons to your favorite soup, serve them fried with a soy dip, or enjoy them as they are.
No matter how you prepare them, these wontons will elevate your meals with authentic flavor and texture.
Bring the taste of traditional Chinese dishes home with Mei Sum Wontons – an essential part of any Asian menu.
Preparation:
Boiling: Add the frozen wontons directly to boiling water or broth and let them cook for 6–7 minutes, until the wrapper is translucent and the filling is tender.
Frying: Fry them in oil until crispy and golden for a crunchy experience.