Ingredients
Ingredients: Ha Kauw: SHRIMP 30%, wheat starch, bamboo shoots, soybean oil, sugar, tapioca starch, rice powder, potato starch, sesame oil, flavor enhancer E621, salt, pepper. Siu Mai: Pork 60%, wheat flour 9.9%, water chestnuts, water, Chinese mushroom, starch, sesame oil, sugar, salt, flavor enhancer E621, pepper, baking powder, turmeric root extract. Ngau Yuk Siu Mai: Beef 41%, wheat flour 9.9%, water chestnuts, water, potato starch, sesame oil, vegetable oil, soy sauce, onion, sugar, salt, flavor enhancer E621, mandarin peel, pepper, baking powder, turmeric root extract. Siu Long Pao: Pork 28%, wheat flour 22%, cabbage, water chestnuts, water, potato starch, sesame oil, soy sauce, ginger, sugar, salt, flavor enhancer E621, pepper.