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Beef Meatballs 500g Oriental Kitchen
- F38073
Only Zealand & Lolland-Falster
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Vietnamese beef meatballs, known as Bò Viên, are a popular ingredient in Vietnamese cuisine and an indispensable part of classic noodle soups like Phở Bò. They are characterized by their firm, slightly chewy texture and intense umami flavor, achieved through a unique preparation method where the meat is finely ground and kneaded to a smooth consistency.
In Vietnam, Bò Viên are often served in aromatic beef broths, but they are also suitable for pan-frying, grilling, and hot pot dishes. They can be enjoyed in stir-fried noodle dishes, as a filling in baguettes (Bánh Mì), or as part of a tasty appetizer.
Bò Viên have deep roots in Vietnamese food culture and are a symbol of everyday comfort and the authenticity of street food. Whether enjoyed in a steaming bowl of Phở or as a quick snack, these beef meatballs bring an authentic taste of Vietnam into your kitchen.
🍜 Perfect for Phở, hot pot and stir-fries
🔥 Firm, juicy and packed with umami
🥖 Also delicious in Bánh Mì and as a snack
Storage: Frozen
Order now and experience the authentic taste of Vietnamese beef meatballs!
Preparation:
Boil the meatballs in soup for about 5 minutes.
kr 95.00
Tax included
Product specifications
Data sheet
- Country of origin
- France
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 13
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 4
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Oriental Kitchen
- Package
- 30,000000
- Storage
- Fryser
- Net unit
- g
- Width (mm)
- 155
- Height (mm)
- 60
- Length (mm)
- 220
- Box width (mm)
- 370
- Box height (mm)
- 320
- Box length (mm)
- 280
- Product labels
- Frost
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 488-116
- Fat (g)
- 3,6
- Of which saturated fatty acids (g)
- 1,5
- Carbohydrate (g)
- 6,9
- Of which sugars (g)
- 2,2
- Salt (g)
- 2,3
Ingredients
Ingredienser:
Oksekød fra Frankrig (60%), vand, kartoffelstivelse, sukker, salt, HVEDEGLUTEN,
smagsforstærker: E621, bøfsene (0,8%), syre: E325, hævemiddel
(kompleksdannere: E450i, syre: E500ii, HVEDEmel), FISKEsauce (ANSJOSekstrakt
77%, salt 20%, sukker 3%), sort peber.
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Vietnamese beef meatballs, known as Bò Viên, are a popular ingredient in Vietnamese cuisine and an indispensable part of classic noodle soups like Phở Bò. They are characterized by their firm, slightly chewy texture and intense umami flavor, achieved through a unique preparation method where the meat is finely ground and kneaded to a smooth consistency.
In Vietnam, Bò Viên are often served in aromatic beef broths, but they are also suitable for pan-frying, grilling, and hot pot dishes. They can be enjoyed in stir-fried noodle dishes, as a filling in baguettes (Bánh Mì), or as part of a tasty appetizer.
Bò Viên have deep roots in Vietnamese food culture and are a symbol of everyday comfort and the authenticity of street food. Whether enjoyed in a steaming bowl of Phở or as a quick snack, these beef meatballs bring an authentic taste of Vietnam into your kitchen.
🍜 Perfect for Phở, hot pot and stir-fries
🔥 Firm, juicy and packed with umami
🥖 Also delicious in Bánh Mì and as a snack
Storage: Frozen
Order now and experience the authentic taste of Vietnamese beef meatballs!
Preparation:
Boil the meatballs in soup for about 5 minutes.