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Bibigo Gyoza with Shrimp and Vegetables 400g is a delicate and flavorful snack that combines fresh shrimp with crisp vegetables in a thin and soft dough. These Korean dumplings have a perfect balance of juicy filling and mildly spicy flavor, making them ideal as an appetizer, for tapas or as a quick snack. The gyoza are suitable for both busy weekdays and cozy moments with family and friends, where they can be enjoyed with dips such as soy sauce or chili oil.
PREPARATION:
Preheat a pan with a little oil. Fry the gyoza for 2-3 minutes, then add a little water and put a lid on. Steam them for 5-6 minutes, until the water has evaporated and the filling is heated through. Serve immediately with your favorite dip.
Data sheet
Nutritional content
Ingredients
Ingredienser: HVEDEmel, vand, Rejer (21%), fugtighedsbevarende middel: polyfosfater, salt, grøntsager 18 % (kål 2 %, vandkastanje 1 %, løg 18 %, gulerod 18 %, forårsløg 16 %), rapsolie, SOJA-protein, HVEDE-fiber, rispulver, majsstivelse, salt, sukker, SESAM-olie, naturlig aroma, HVEDE-gluten, gærekstrakt, fortykningsmiddel: methylcellulose, ingefær, sort peberpulver, SOJAbønnepulver.
Allergener: SOJA, HVEDE, SESAM
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