Premium Light Soy Sauce from Lee Kum Kee is a must-have ingredient in any kitchen.
It has a rich soy flavor and aroma that will naturally enhance the taste of any dish.An all-purpose seasoning for all purposes for any authentic Chinese or fusion cooking.
Lee Kum Kee Soy Sauce is made from the best hand-picked non-GMO soybeans and naturally brewed according to the strictest quality control standards, without the use of added preservatives or MSG.
Data sheet
Nutritional content
Ingredients
Ingredients: Water, salt, SOYBEANS 11%, sugar, WHEAT FLOUR, preservative: sodium benzoate, flavor enhancer: (disodium inosinate, disodium guanylate).