EN
DA
ZH
- -20%
Otafuku Spicy Okonomiyaki Sauce 300 g
- 52183
The classic Okonomiyaki sauce with a spicy twist.
Okonomi sauce is a dark Japanese sauce that is traditionally used to prepare Okonomiyaki.
A sauce that goes well with everything! Its use is not limited to okonomiyaki; the sauce is also fantastic on burgers and steaks, as a dip for vegetables and meats, or as a marinade. Like BBQ sauce, its sweet, smoky flavor adds an extra element to almost any kind of food you make.
kr 49.95
Save 20%
kr 39.96
Tax included
Produktspecifikationer
Data sheet
- Country of origin
- Japan
- Hovedlager Roholmsvej (stk)
- 106
- Nørrevoldgade butikslager (stk)
- 10
- Torvehallerne butikslager (stk)
- 0
- Godthåbsvej butikslager (stk)
- 4
- Amagerbrogade butikslager (stk)
- 0
- Brands
- Otafuku
- "Kolli" — "package" (also used as "parcel", "item" or "consignment" in a shipping context)
- 12,000000
- Storage
- Køligt efter åbning
- Net unit
- g
- Gross weight (g)
- 323
- Width
- 60
- Height
- 178
- Length
- 50
- Box width (mm)
- 264
- Box height (mm)
- 188
- Box length (mm)
- 153
- Kasse bruttevægt (g)
- 4100
Næringsindhold
- Nutritional information per g/ml
- 100
- Energy (kj-kcal)
- 594-142
- Fat (g)
- 1,66
- Saturated fats (g)
- 0,18
- Kulhydrag (g)
- 31,84
- "Of which sugars (g)"
- 27,75
- Protein (g)
- 0,55
- Salt (g) — Salt (grams)
- 4,22
Ingredienser
Ingredients: water, sugar, tomato paste, molasses, salt, grain vinegar, apple puree, red chili paste (salted chili pepper, alcohol [E1510], salt), modified corn starch (E1414), spices, yeast extract, shiitake mushroom extract, concentrated date juice, natural flavor (acidity regulator: E260, oleoresin of red chili pepper), thickener: E415, garlic extract, carrot extract.
Customers who bought this product also bought:
The classic Okonomiyaki sauce with a spicy twist.
Okonomi sauce is a dark Japanese sauce that is traditionally used to prepare Okonomiyaki.
A sauce that goes well with everything! Its use is not limited to okonomiyaki; the sauce is also fantastic on burgers and steaks, as a dip for vegetables and meats, or as a marinade. Like BBQ sauce, its sweet, smoky flavor adds an extra element to almost any kind of food you make.