Shinjyo Light miso paste is an excellent Japanese miso that combines the delicate flavor of soybeans with natural fermentation, creating a mild and balanced taste.
This light miso is perfect for those who want to add a subtle umami to their dishes without overpowering the other ingredients.
It is suitable for traditional miso soups, dressings, marinades and other creative dishes.
This miso will enrich your kitchen with authentic Japanese flavor notes and give your meals an extra dimension.
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