Treat yourself to the authentic taste of Japan with Uji Matcha Castella Cake from Sakura Seika.
An aromatic, soft Japanese cake with matcha from the historic tea town, Uji, and honey-marinated azuki beans.
Each bite offers a perfect balance between the rich, aromatic flavor of green tea and the soft, airy texture that Castella cakes are known for.
Enjoy this cake with a cup of hot green tea to enhance the complex flavor of matcha.
Each package contains 3 individual pieces, ideal for a luxurious snack, a gift, or as part of a tea ceremony.
Bring a taste of Japan home today with Uji Matcha Castella Cake from Sakura Seika!
Data sheet
Nutritional content
Ingredienser
Ingredients: Sugar, wheat flour, eggs, margarine, starch syrup, honey-preserved red beans, vegetable oils and fats, dairy products (MILK), uji matcha powder, chlorella powder, sweetener: E420, emulsifier: E322 (SOYA), raising agent: E500, pH regulator, thickener: E415, flavor, color: E160a.