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Shin Ramyun Stir Fry Noodles is an exciting twist on the classic Shin Ramyun noodle soup, launched by Nongshim to mark Shin Ramyun's 35th anniversary.
They have the same rich flavor and spicy heat as the original Shin Ramyun, but with the option to prepare them in a different and delicious way.
Smooth, firm and chewy noodles that everyone loves, with a specialized spicy oil to mix in, creating an intense rich flavor that gives a kick! It has a sweet and spicy taste with shiitake mushrooms and fish cakes stamped with the Shin logo.
Preparation:
Boil 500ml of water. Add the noodles and flakes. Cook for 2 minutes, stirring the noodles frequently.
Remove from heat and drain the water from the noodles (reserve 30ml of water).
Add the seasoning powder and seasoning oil. Mix well and serve.
Data sheet
Nutritional content
Ingredients
Ingredienser: Nudler (82%): HVEDEmel, kartoffelstivelse, palmeolie, salt, surhedsregulerende middel: (E501, E500, E339), antioxidant: E306, emulgator: E322 (Indeholder SOYA). Krydderipulver (11%): sukker, krydderier (hydrolyseret vegetabilsk protein [SOYA], maltodextrin, gærekstrakt, palmeolie, salt, SENNEP, gulerod, HVEDE), krydderi (maltodextrin, sort peber, rød chilipeber), smagsforstærker: (E621, E627, E631), salt, glukose, farvestof: E150c, kartoffelstivelse, surhedsregulator: E330. Krydderolie (5%): rapsolie, risklidolie, rød chilipeber, SOYAsauce (vand, SOYAbønner, HVEDE, salt). FISK/Grøntsagsflager (2%): FISKEkager (FISK, majsstivelse, kartoffelstivelse, sukker, salt), pak-choi, tekstureret vegetabilsk protein (SOYA, HVEDEGLUTEN), shiitake.
Kan indeholde spor af: BYG, KREBSDYR, ÆG, JORDNØDDER, MÆLK, SELLERI, SESAM og BLØDDYR.