- -20%
halal
Vegansk
Glutenfri
A unique and aromatic interpretation of the classic sriracha – this lemongrass variant gives a fresh, Asian lift to your dishes. Lemongrass sriracha from Flying Goose combines the familiar heat and garlic flavor with a citrusy depth that is particularly suited to Thai and Vietnamese dishes.
Taste and heat: Freshness meets heat
The sauce has a rounded and balanced heat with a distinct chili kick, but it is the lemongrass's fresh and lightly perfumed flavor that makes this variant special. You get the familiar sriracha heat, but with a more complex and fresh profile.
🌶️ Heat: 2 out of 5
The heat is around 1,000–2,500 Scoville Heat Units (SHU), as in the classic sriracha, but the lemongrass adds a fresh and aromatic tang that balances the heat with a light citrus note.
Perfect for Asian food and much more
This variant is designed for dishes with Thai or Vietnamese inspiration. Use it in tom yum soup, chicken with coconut milk, rice noodle salads, or as a dip for spring rolls and grilled prawns. It also works wonderfully in marinades, dressings, or in a homemade chili mayo, where the fresh citrus flavor really gets to shine through.
About Flying Goose
Flying Goose is produced in Thailand and is the world's most widespread sriracha brand. They are known for preserving the authentic recipe while developing exciting variants, like this lemongrass one, which bridges tradition and innovation.
Storage and shelf life of Sriracha Chili Sauce with Lemongrass
After opening, the bottle is best stored in the refrigerator. The natural contents of chili, vinegar and lemongrass ensure long shelf life and freshness, even over time.
What does Flying Goose's lemongrass Sriracha taste like?
It has a balanced chili heat with a pronounced taste of garlic and vinegar – just like the classic sriracha – but with a fresh and aromatic twist from lemongrass, which adds a slight tangy and citrusy note.
What is the difference between this and the original Sriracha?
The difference lies in the flavor profile. Where the original Sriracha is pure, hot and garlic-heavy, the lemongrass variant adds a fresh, lightly perfumed depth that pairs particularly well with Thai and Vietnamese dishes.
How hot is the lemongrass Sriracha?
The heat is about 🌶️ 2 out of 5 – the same level as the original. It is mild to medium and is well suited for everyday use.
What is lemongrass Sriracha best suited for?
It is perfect in dishes such as tom yum, chicken with coconut milk, stir-fries with lime and coriander, noodle salads and grilled prawns. It also works excellently as a dip or in fresh dressings where the citrus flavor comes into its own.
Is this variant vegan?
Yes. Sriracha Chili Sauce with Lemongrass from Flying Goose is vegan and contains no animal ingredients.
Data sheet
Nutritional content
Ingredients