Futaba Nori Katsuo Furikake (50 g) is a classic Japanese rice seasoning that adds a delicious umami flavor to your meals. This blend combines roasted sesame seeds, dried bonito flakes (dried fish), dried nori seaweed, and a range of spices, creating a crunchy and flavorful topping. Perfect for sprinkling over hot rice, sushi, noodles, or even salads to add an extra dimension of flavor and texture. Futaba Furikake is ideal for both everyday dishes and festive occasions when you want to impress with authentic Japanese flavors.
Data sheet
Nutritional content
Ingredients
Ingredients: Roasted white SESAME seeds, dried BONITO FISH flakes (22%), sugar, lactose (MILK), WHEAT germ, salt, SOY SAUCE (water, defatted SOYA beans, WHEAT, salt), EGG yolk powder, dried nori seaweed (3.5%), starch, flavor enhancers: (E621, E635, E640), flavor, acidity regulators: (E331, E508, E327), dried aonori seaweed (1.5%), fermented seasoning (glucose syrup, fructose-glucose syrup, sugar, rice, salt, rice-koji), yeast extract (yeast, maltodextrin), color: (E160c, E160a, E101), maltodextrin, hydrolyzed protein (SOYA bean, corn, WHEAT, yeast), garlic, licorice, antioxidant: E300.
Dried fish flakes may be of different origin. Note: This glass jar contains a desiccant packet. Do not eat. Not suitable for heating in a microwave oven.