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Sweet Soy Sauce 700ml Healthy Boy
- 35053
Variants:
Sweet soy sauce, also called Ketjap Manis, is a sweet aromatic soy sauce originating from Indonesia that is widely used in Southeast Asian cuisine.
This Thai Sweet Soy Sauce from Healthy Boy is an excellent sauce, offering both deep umami and a delicate sweetness.
Sweet soy sauce has a thick, syrupy consistency, dark color and a sweet, molasses-like flavor due to the generous addition of palm sugar.
Sweet soy sauce is essential for achieving an authentic Southeast Asian flavor in marinades, sauces and many traditional dishes. A must-have for preparing Pad See Ew (Thai stir‑fried noodles).
It is also perfect in noodle and wok dishes or as a base for dipping sauce.
Produktspecifikationer
Data sheet
- Country of origin
- Thailand
- Hovedlager Roholmsvej (stk)
- 43
- Nørrevoldgade butikslager (stk)
- 13
- Torvehallerne butikslager (stk)
- 0
- Godthåbsvej butikslager (stk)
- 10
- Amagerbrogade butikslager (stk)
- 0
- Brands
- Healthy Boy
- "Kolli" — "package" (also used as "parcel", "item" or "consignment" in a shipping context)
- 12,000000
- Storage
- Tørt, køligt efter åbning.
- Net unit
- ml
- Gross weight (g)
- 1460
- Width
- 70
- Height
- 280
- Length
- 70
- Box width (mm)
- 250
- Box height (mm)
- 285
- Box length (mm)
- 320
- Kasse bruttevægt (g)
- 17920
Næringsindhold
- Nutritional information per g/ml
- 100
- Energy (kj-kcal)
- 1226-292
- Kulhydrag (g)
- 72,9
- "Of which sugars (g)"
- 62,5
- Protein (g)
- 1,25
- Salt (g) — Salt (grams)
- 3,45
Ingredienser
Ingredients: Sugar 38%, water 25%, brown sugar 17%, glucose syrup 15%, soy sauce (salt water, soybeans, wheat flour) 5%.
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Sweet soy sauce, also called Ketjap Manis, is a sweet aromatic soy sauce originating from Indonesia that is widely used in Southeast Asian cuisine.
This Thai Sweet Soy Sauce from Healthy Boy is an excellent sauce, offering both deep umami and a delicate sweetness.
Sweet soy sauce has a thick, syrupy consistency, dark color and a sweet, molasses-like flavor due to the generous addition of palm sugar.
Sweet soy sauce is essential for achieving an authentic Southeast Asian flavor in marinades, sauces and many traditional dishes. A must-have for preparing Pad See Ew (Thai stir‑fried noodles).
It is also perfect in noodle and wok dishes or as a base for dipping sauce.