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Ketjap Manis (Sweet Soy) 300ml Healthy Boy
- 13933s
Variants:
Sweet Soyasauce, also called Ketjap Manis, is a sweet aromatic soy sauce originating in Indonesia that is widely used in Southeast Asian cuisine.
This Thai Sweet Soy Sauce from Healthy Boy is an excellent sauce that offers both deep umami and delicate sweetness.
Sweet soy sauce has a thick, syrupy consistency, dark color and a sweet, molasses-like flavor due to the generous addition of palm sugar.
Sweet soy sauce is essential for achieving an authentic Southeast Asian flavor in marinades, sauces and many traditional dishes. A must-have for preparing Pad See Ew (Thai Stir-Fried Noodles).
It is also perfect in noodle and wok dishes or as a base for dipping sauce.
kr 30.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 18
- Nørrevoldgade store warehouse (pcs)
- 7
- Torvehallerne store warehouse (pcs)
- 26
- Godthåbsvej store warehouse (pcs)
- 8
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Healthy Boy
- Package
- 12,000000
- Storage
- Køligt efter åbning
- Gross weight (g)
- 650
- Width (mm)
- 50
- Height (mm)
- 230
- Length (mm)
- 50
- Box width (mm)
- 190
- Box height (mm)
- 243
- Box length (mm)
- 240
- Box gross weight (g)
- 8400
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 1717-409
- Carbohydrate (g)
- 102
- Salt (g)
- 3,5
Ingredients
Ingredients: Sugar, water, brown sugar, glucose syrup, soy sauce 5% (water, soybean 25%, wheat flour, salt).
Customers who bought this product also bought:
Sweet Soyasauce, also called Ketjap Manis, is a sweet aromatic soy sauce originating in Indonesia that is widely used in Southeast Asian cuisine.
This Thai Sweet Soy Sauce from Healthy Boy is an excellent sauce that offers both deep umami and delicate sweetness.
Sweet soy sauce has a thick, syrupy consistency, dark color and a sweet, molasses-like flavor due to the generous addition of palm sugar.
Sweet soy sauce is essential for achieving an authentic Southeast Asian flavor in marinades, sauces and many traditional dishes. A must-have for preparing Pad See Ew (Thai Stir-Fried Noodles).
It is also perfect in noodle and wok dishes or as a base for dipping sauce.