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Oyster Sauce 600ml Mae krua
- 16833
Variants:
Mae Krua Oyster Sauce is an exceptional seasoning that brings authentic Thai flavor to your kitchen.
It is an indispensable ingredient for adding depth and umami to your dishes.
With its rich, salty flavor and delicate, slightly sweet undertones, it is perfect for wok dishes, stir-fries, marinades, sauces, soups and stews, or as a dip.
Recommended for both professional chefs and home cooks who want to create dishes with a flavor that is both complex and full of umami.
Mae Krua Oyster Sauce offers the perfect balance of umami and flavor that elevates any Asian dish.
Add it to your kitchen and discover a world of authentic flavor!
Simple marinade: 2-3 parts oyster sauce, 1 part light soy sauce, 1 part sesame oil, a little Maizena (cornstarch) and optionally 1/2 part rice wine. Let the meat sit in the marinade for 1 hour before frying. The sauce is also popular for vegetables.
Produktspecifikationer
Data sheet
- Country of origin
- Thailand
- Hovedlager Roholmsvej (stk)
- 100
- Nørrevoldgade butikslager (stk)
- 4
- Torvehallerne butikslager (stk)
- 0
- Godthåbsvej butikslager (stk)
- 14
- Amagerbrogade butikslager (stk)
- 0
- Brands
- Mae krua
- "Kolli" — "package" (also used as "parcel", "item" or "consignment" in a shipping context)
- 12,000000
- Storage
- Køligt efter åbning
- Net unit
- ml
- Gross weight (g)
- 1170
- Width
- 75
- Height
- 298
- Length
- 75
- Box width (mm)
- 253
- Box height (mm)
- 318
- Box length (mm)
- 324
Næringsindhold
- Nutritional information per g/ml
- 100
- Energy (kj-kcal)
- 284-67
- Salt (g) — Salt (grams)
- 7,6
Ingredienser
Ingredients: oyster extract 30%, soy sauce 28.8% (soybeans, wheat flour, salt), water 11.8%, sugar 10.1%, salt 8.1% (iodized salt), modified starch (E1414) 7.5%, cornstarch 3.5%, glucono-delta-lactone (E575) 0.1%, preservative (E211) 0.1%.
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Mae Krua Oyster Sauce is an exceptional seasoning that brings authentic Thai flavor to your kitchen.
It is an indispensable ingredient for adding depth and umami to your dishes.
With its rich, salty flavor and delicate, slightly sweet undertones, it is perfect for wok dishes, stir-fries, marinades, sauces, soups and stews, or as a dip.
Recommended for both professional chefs and home cooks who want to create dishes with a flavor that is both complex and full of umami.
Mae Krua Oyster Sauce offers the perfect balance of umami and flavor that elevates any Asian dish.
Add it to your kitchen and discover a world of authentic flavor!
Simple marinade: 2-3 parts oyster sauce, 1 part light soy sauce, 1 part sesame oil, a little Maizena (cornstarch) and optionally 1/2 part rice wine. Let the meat sit in the marinade for 1 hour before frying. The sauce is also popular for vegetables.