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Young Green Jackfruit 565g Aroy-D
- 55332s
Discover the incredibly versatile young green jackfruit from Aroy-D, a classic ingredient in Southeast Asian cuisines and a fantastic vegan alternative to meat.
With its firm and fibrous texture, jackfruit absorbs flavors from spices and sauces, making it ideal for curries, tacos, stir-fries and pulled "pork"-inspired dishes.
✔ Natural meat texture – Perfect for vegan and vegetarian recipes
✔ Mild flavor – Absorbs spices and sauces for an authentic taste experience
✔ Ready to use – Prepared in brine for easy preparation
✔ Versatile ingredient – Ideal for curry, stir-fry, tacos and stews
The jackfruit's natural ability to mimic pulled meat makes it a popular ingredient in plant-based kitchens. It is ready to use straight from the can, but can also be seasoned and cooked as desired.
Try Aroy-D Young Green Jackfruit as part of your Asian dishes or plant-based meals – an indispensable ingredient for both new and experienced cooks!
Usage and preparation:
Rinse the jackfruit thoroughly to remove excess salt.
Marinate or fry for a more intense flavor.
Add it to stews, stir-fries, BBQ or tacos for a delicious meatless dish.
kr 25.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 0
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 0
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Aroy-d
- Package
- 24,000000
- Storage
- Køligt efter åbning, 2 dage.
- Net weight
- 565
- Net unit
- g
- Gross weight (g)
- 653
- Width (mm)
- 87
- Height (mm)
- 115
- Length (mm)
- 87
- Box width (mm)
- 265
- Box height (mm)
- 235
- Box length (mm)
- 350
- Box net weight (g)
- 13560
- Box gross weight (g)
- 15360
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 165-40
- Fat (g)
- 2,1
- Carbohydrate (g)
- 3,4
- Protein (g)
- 1,1
- Salt (g)
- 0,49
Ingredients
Ingredients: Unripe jackfruit (50%), water, salt, acidity regulator: E330 (citric acid).
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Discover the incredibly versatile young green jackfruit from Aroy-D, a classic ingredient in Southeast Asian cuisines and a fantastic vegan alternative to meat.
With its firm and fibrous texture, jackfruit absorbs flavors from spices and sauces, making it ideal for curries, tacos, stir-fries and pulled "pork"-inspired dishes.
✔ Natural meat texture – Perfect for vegan and vegetarian recipes
✔ Mild flavor – Absorbs spices and sauces for an authentic taste experience
✔ Ready to use – Prepared in brine for easy preparation
✔ Versatile ingredient – Ideal for curry, stir-fry, tacos and stews
The jackfruit's natural ability to mimic pulled meat makes it a popular ingredient in plant-based kitchens. It is ready to use straight from the can, but can also be seasoned and cooked as desired.
Try Aroy-D Young Green Jackfruit as part of your Asian dishes or plant-based meals – an indispensable ingredient for both new and experienced cooks!
Usage and preparation:
Rinse the jackfruit thoroughly to remove excess salt.
Marinate or fry for a more intense flavor.
Add it to stews, stir-fries, BBQ or tacos for a delicious meatless dish.