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Pickled Hot & Sour Mustard Green in Soya Sauce140g Pigeon
- 48363
Variants:
For those who love intense and spicy flavor experiences, Pickled Hot and Sour Mustard Greens in Soy Sauce from Pigeon is the perfect choice. This unique Thai specialty combines a strong, spicy heat with a fresh and sour note, all balanced in an umami-enriched soy sauce.
The strong and sour flavor profile adds an exciting twist to both Asian and international dishes. This versatile pickled mustard greens can be used in stir-fries, as a side to steamed rice, mixed with chili for a spicy Thai salad, or served with congee for a classic Thai experience.
Whether you use it as a snack, side dish, or main ingredient, it will elevate your meals with its authentic and intense flavor.
Pickled Hot and Sour Mustard Greens in Soy Sauce from Pigeon is a must-have for those seeking an authentic and flavorful product that brings the Thai world of flavors into your kitchen!
kr 15.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 9
- Nørrevoldgade store warehouse (pcs)
- 18
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 3
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Pigeon
- Package
- 24,000000
- Storage
- Køligt efter åbning
- Net unit
- g
- Gross weight (g)
- 189
- Width (mm)
- 67
- Height (mm)
- 51
- Length (mm)
- 67
- Box width (mm)
- 210
- Box height (mm)
- 110
- Box length (mm)
- 270
- Box net weight (g)
- 4488
- Box gross weight (g)
- 4634
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 170-41
- Carbohydrate (g)
- 9,6
- Of which sugars (g)
- 6,3
- Protein (g)
- 0,8
Ingredients
Ingredients: MUSTARD GREENS (Brassica juncea) (57%), SOY SAUCE (water, SOYBEANS, sugar, salt) (41.77%), chili (0.86%), flavor enhancers: (E621, E627, E631), firming agent: E327, acidity regulator: E330, preservative: E223 (contains SULPHITES).
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For those who love intense and spicy flavor experiences, Pickled Hot and Sour Mustard Greens in Soy Sauce from Pigeon is the perfect choice. This unique Thai specialty combines a strong, spicy heat with a fresh and sour note, all balanced in an umami-enriched soy sauce.
The strong and sour flavor profile adds an exciting twist to both Asian and international dishes. This versatile pickled mustard greens can be used in stir-fries, as a side to steamed rice, mixed with chili for a spicy Thai salad, or served with congee for a classic Thai experience.
Whether you use it as a snack, side dish, or main ingredient, it will elevate your meals with its authentic and intense flavor.
Pickled Hot and Sour Mustard Greens in Soy Sauce from Pigeon is a must-have for those seeking an authentic and flavorful product that brings the Thai world of flavors into your kitchen!