Fresh and juicy lime with a tart and aromatic flavor – a small, round citrus fruit with a thick, green rind and juicy flesh.
Lime originally comes from Southeast Asia, but today is primarily cultivated in Central America and Asia. This lime is perfect for adding a fresh zing to your Asian dishes, drinks, or as a garnish. Lime is an indispensable ingredient in many Asian cuisines and is often used in dressings, juices and marmalade, where its green color both provides an attractive appearance and a sharp flavor. It is seedless and an excellent source of vitamin C, which strengthens the immune system and contributes to healthy skin.
Ideal for creating a sparkling and fresh taste experience in both food and drinks.
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