Lap Cheong Chinese Sausage 500g Hoa Nam

Reference F45113
France

Reference F45113
France
Print product

Only Zealand & Lolland-Falster

Leveres kun til Sjælland og Lolland

Lap cheong (腊肠) are Chinese pork sausages with a sweet-salty flavor and a beautiful reddish-pink color. The presence of monosodium glutamate (MSG), a flavor enhancer regularly used in Chinese cuisine, helps give lap cheong its distinctive taste.

Preparation:

Boil for 1 min and then pan-fry over low heat with a little oil for about 7 min, or place in an oven preheated to 160°C for 5–6 min. Slice and serve with rice or bread.

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kr 110.00 Tax included

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Product specifications

Data sheet

Country of origin: France
Torvehallerne store warehouse (pcs): 0
Nørrevoldgade store warehouse (pcs): 5
Hovedlager Roholmsvej (stk): 45
Godthåbsvej store warehouse (pcs): 8
Amagerbrogade store warehouse (pcs): 0
Lyngby butikslager (stk): 0
Butik OBG: 0
Brands: Hoa Nam
Package: 18,000000
Storage: Fryser. Må ikke nedfryses igen efter optøning.
Net unit: g
Gross weight (g): 570
Width (mm): 137
Height (mm): 50
Length (mm): 196
Box width (mm): 310
Box height (mm): 120
Box length (mm): 410
Packages per pallet layer: 6
Layers per pallet: 8
Product labels: Frost

Nutritional content

Nutritional information per g/ml: 100
Fat (g): 8,7
Of which saturated fatty acids (g): 3,4
Carbohydrate (g): 9,7
Of which sugars (g): 7,6
Protein (g): 16,7

Ingredients

Ingredienser: Svinekød* 83%, sukker, kartoffelstivelse, kvægtarm, konserveringsmiddel: E352, SOJAsauce (vand, SOJA, HVEDEmel, salt, sukker, gærekstrakt, smagsforstærker: [E631, E627], konserveringsmiddel: E202), Mei Kwei Lu spiritus 0,4%, salt, smagsforstærker: E621, stabilisator: (E450, E451), dextrose, antioxidant: (E300, E301, E316), konserveringsmiddel: E252, LAKTOSE, farve: E120, ferment.

*Svinekød stammer fra Frankrig.