Age Japanese Fish Balls 120g Kibun

Reference F15242

Reference F15242
Print product

Only Zealand & Lolland-Falster

Leveres kun til Sjælland og Lolland

Japanese fish balls, known as Age or Satsuma-age, have roots in the Kyushu region and have for centuries been a popular ingredient in Japanese cuisine. These juicy and lightly golden fish balls are made from finely minced fish that is seasoned and then lightly deep-fried to achieve a soft yet slightly crispy texture.

Fish balls are often used in oden, a traditional Japanese hot dish where they simmer in a flavorful dashi broth. They can also be grilled, lightly pan-fried, or added to noodle soups and stir-fries to provide extra umami and texture.

🍢 Authentic Japanese street food
🔥 Perfect for soups, stir-fries or the grill
⏱ Easy and quick to prepare

Storage: Refrigerated

Order now and experience the classic Japanese taste at home!

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kr 36.00 Tax included

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Product specifications

Data sheet

Torvehallerne store warehouse (pcs): 0
Hovedlager Roholmsvej (stk): 0
Nørrevoldgade store warehouse (pcs): 6
Godthåbsvej store warehouse (pcs): 15
Amagerbrogade store warehouse (pcs): 0
Lyngby butikslager (stk): 0
Butik OBG: 0
Brands: Kibun
Package: 20,000000
Storage: Fryser
Net weight: 120
Net unit: g
Gross weight (g): 130
Product labels: Frost

Nutritional content

Nutritional information per g/ml: 100
Energy (kJ-kcal): 579-138
Fat (g): 3,9
Of which saturated fatty acids (g): 0,7
Carbohydrate (g): 16
Of which sugars (g): 5,4
Protein (g): 8,8
Salt (g): 2,2

Ingredients

Ingredienser: Surimi 42% (FISK [TRÅDFINNEBARS], sukker, emulgator (E450, E451), ÆGGEhvidepulver), vand, modificeret stivelse, løg, gulerod, sukker, SOYAolie, salt, SOYAprotein, smagsforstærker E621, glukose, ÆGGEhvidepulver, d-xylose.