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Chinese crispy flatbreads from FRESHASIA are versatile and easy to use in the kitchen. These crispy flatbreads can be heated in a pan or in the oven, where they develop a lovely crispy surface that pairs perfectly with fillings of meat, vegetables, or tofu. They can be used as wraps or as a side for Asian dishes such as wok dishes, stir-fries, or salads. The flatbreads can also be cut into smaller pieces and served as crispy snacks or appetizers. They are convenient to have on hand when you want to make quick and delicious meals with an Asian touch.
Data sheet
Nutritional content
Ingredients
Ingredienser: HVEDEMEL 57%, vand, palmeolie, SOJAolie, surhedsregulerende middel: E500.
Only Zealand & Lolland-Falster
Vegetarisk
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