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Chestnut Salted Egg Yolk Pork Zongzi 170g FRESHASIA
- F56163
Only Zealand & Lolland-Falster
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Enjoy an authentic flavor experience from Chinese cuisine with FRESHASIA Zongzi Rice Dumpling with Pork, Salted Egg Yolk and Chestnut.
This classic delicacy is made of sticky rice filled with tender pork, creamy salted egg yolk and mildly sweet chestnut – all gently wrapped in bamboo leaves, which add a characteristic aroma during cooking.
Zongzi is a traditional Chinese dish, especially known from the Dragon Boat Festival, but enjoyed year-round across East Asia. The combination of salty, sweet and umami-rich flavors creates a full and harmonious flavor experience in every bite.
✔ Authentic Chinese zongzi with pork, salted egg yolk and chestnut
✔ Wrapped in bamboo leaves for extra aroma and flavor
✔ Frozen and ready for quick steaming or boiling
✔ Ideal for both holidays and everyday meals
✔ Handmade and pre-cooked for maximum convenience
Serve it with soy sauce or chili oil for extra flavor. FRESHASIA Zongzi Rice Dumpling is the perfect combination of tradition and convenience – an indispensable choice for anyone who wants authentic Asian comfort food without the hassle.
Preparation:
Steaming: Place the frozen Zongzi on the steamer, and steam it for about 30 minutes.
Boiling: Place the frozen Zongzi in a deep pot and let it boil at 100°C for about 25 minutes.
kr 48.00
Tax included
Product specifications
Data sheet
- Country of origin
- Italy
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 0
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 0
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- FRESHASIA
- Package
- 20,000000
- Sweeteners
- Contains sugar and sweetener.
- Storage
- Fryser. Må ikke nedfryses igen efter optøning.
- Net weight
- 170
- Net unit
- g
- Gross weight (g)
- 226
- Width (mm)
- 147
- Height (mm)
- 60
- Length (mm)
- 160
- Box width (mm)
- 240
- Box height (mm)
- 220
- Box length (mm)
- 320
- Box net weight (g)
- 3400
- Box gross weight (g)
- 4800
- Packages per pallet layer
- 10
- Layers per pallet
- 9
- Product labels
- Frost
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 1700-406
- Of which sugars (g)
- 4
Ingredients
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Enjoy an authentic flavor experience from Chinese cuisine with FRESHASIA Zongzi Rice Dumpling with Pork, Salted Egg Yolk and Chestnut.
This classic delicacy is made of sticky rice filled with tender pork, creamy salted egg yolk and mildly sweet chestnut – all gently wrapped in bamboo leaves, which add a characteristic aroma during cooking.
Zongzi is a traditional Chinese dish, especially known from the Dragon Boat Festival, but enjoyed year-round across East Asia. The combination of salty, sweet and umami-rich flavors creates a full and harmonious flavor experience in every bite.
✔ Authentic Chinese zongzi with pork, salted egg yolk and chestnut
✔ Wrapped in bamboo leaves for extra aroma and flavor
✔ Frozen and ready for quick steaming or boiling
✔ Ideal for both holidays and everyday meals
✔ Handmade and pre-cooked for maximum convenience
Serve it with soy sauce or chili oil for extra flavor. FRESHASIA Zongzi Rice Dumpling is the perfect combination of tradition and convenience – an indispensable choice for anyone who wants authentic Asian comfort food without the hassle.
Preparation:
Steaming: Place the frozen Zongzi on the steamer, and steam it for about 30 minutes.
Boiling: Place the frozen Zongzi in a deep pot and let it boil at 100°C for about 25 minutes.