EN
DA
ZH
Salted Egg Custard Bun (6pcs) 240g FRESHASIA
- F56103
Only Zealand & Lolland-Falster
Expand text
-
Leveres kun til Sjælland og Lolland
FRESHASIA Steamed Buns with Salted Duck Egg Custard brings authentic Chinese dim sum culture straight to your kitchen. These handmade buns combine a soft, airy dough with a rich, melting custard of salted duck egg, offering a perfect balance of sweet, salty and umami. Each bite delivers a comforting, luxurious experience – just like at a traditional dim sum restaurant.
FRESHASIA's black steamed buns with salted egg cream are a modern interpretation of the classic liu sha bao (流沙包) - a molten "lava" bun that combines decadence and authenticity.
With their distinctive black exterior and the golden, flowing egg custard filling, these "black gold lava buns" not only offer exquisite flavor but also a dramatic visual contrast, making them a festive addition to any table.
Features:
✔ Authentic taste of classic salted duck egg custard
✔ Ready to serve after only 8-10 minutes of steaming
✔ Perfect as a snack, dessert, or part of a larger dim sum menu
✔ Retains restaurant quality at home with minimal effort
Discover the taste of authentic Asian pastries – order your FRESHASIA Steamed Buns with Salted Duck Egg Custard today!
Preparation:
Steaming: For best results, prepare from frozen. Steam for 8-10 minutes. Do not open the lid during cooking.
Microwave: No thawing required. Place 1 bun in a microwave-safe container. Heat in the microwave on medium-low power (800W) for 1 minute. If the microwave's power or the number of items changes, the heating time should be adjusted accordingly. Microwave results may vary depending on the device. Steaming is recommended for optimal flavor.
kr 65.00
Tax included
Product specifications
Data sheet
- Country of origin
- China
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 0
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 0
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- FRESHASIA
- Package
- 20,000000
- Storage
- Fryser. Må ikke nedfryses igen efter optøning.
- Net unit
- g
- Gross weight (g)
- 250
- Width (mm)
- 275
- Height (mm)
- 40
- Length (mm)
- 175
- Box width (mm)
- 330
- Box height (mm)
- 210
- Box length (mm)
- 460
- Box gross weight (g)
- 5500
- Packages per pallet layer
- 4
- Layers per pallet
- 9
- Product labels
- Frost
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 1370-327
- Fat (g)
- 7,7
- Of which sugars (g)
- 11
- Protein (g)
- 5,4
- Salt (g)
- 0,32
Ingredients
Customers who bought this product also bought:
FRESHASIA Steamed Buns with Salted Duck Egg Custard brings authentic Chinese dim sum culture straight to your kitchen. These handmade buns combine a soft, airy dough with a rich, melting custard of salted duck egg, offering a perfect balance of sweet, salty and umami. Each bite delivers a comforting, luxurious experience – just like at a traditional dim sum restaurant.
FRESHASIA's black steamed buns with salted egg cream are a modern interpretation of the classic liu sha bao (流沙包) - a molten "lava" bun that combines decadence and authenticity.
With their distinctive black exterior and the golden, flowing egg custard filling, these "black gold lava buns" not only offer exquisite flavor but also a dramatic visual contrast, making them a festive addition to any table.
Features:
✔ Authentic taste of classic salted duck egg custard
✔ Ready to serve after only 8-10 minutes of steaming
✔ Perfect as a snack, dessert, or part of a larger dim sum menu
✔ Retains restaurant quality at home with minimal effort
Discover the taste of authentic Asian pastries – order your FRESHASIA Steamed Buns with Salted Duck Egg Custard today!
Preparation:
Steaming: For best results, prepare from frozen. Steam for 8-10 minutes. Do not open the lid during cooking.
Microwave: No thawing required. Place 1 bun in a microwave-safe container. Heat in the microwave on medium-low power (800W) for 1 minute. If the microwave's power or the number of items changes, the heating time should be adjusted accordingly. Microwave results may vary depending on the device. Steaming is recommended for optimal flavor.