EN
DA
ZH
Instant 5min Bubble Tea Tapioca Pearls Black Sugar 250g WuFuYuan
- 44343
Used for bubble tea, drinks, desserts and ice cream. 250g is enough for about 10 servings of bubble tea.
Preparation
1) Boil 10 cups of water for every cup of tapioca pearls in a large pot. Slowly pour the tapioca pearls in when the water is boiling and stir gently.
2) Wait until the pearls float to the surface and put a lid on the pot. Cook over medium heat for 2–3 minutes. Then turn off the heat and let the water simmer for another 2–3 minutes.
3) Remove the pearls and place them in cold water for 20 seconds. Transfer them to a dry bowl and add sugar or honey for extra flavor.
Tapioca pearls should be eaten within 4 hours of preparation.
kr 44.00
Tax included
Product specifications
Data sheet
- Country of origin
- Taiwan
- Torvehallerne store warehouse (pcs)
- 0
- Hovedlager Roholmsvej (stk)
- 92
- Nørrevoldgade store warehouse (pcs)
- 31
- Godthåbsvej store warehouse (pcs)
- 18
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Butik OBG
- 0
- Brands
- WuFuYuan
- Package
- 36,000000
- Storage
- Tørt, undgå direkte sollys.
- Net unit
- g
- Width (mm)
- 118
- Height (mm)
- 50
- Length (mm)
- 210
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 921-220
Ingredients
Ingredienser: Tapioka stivelse, vand, majsstivelse, farve E150d, fortykningsmiddel E412, konserveringsmiddel E262, E202, kunstig smagsaroma.
Customers who bought this product also bought:
Only Zealand & Lolland-Falster
-
Vegetarisk
-
Glutenfri
-
Leveres kun til Sjælland og Lolland
Strawberries & Cream Mochi Ice Cream 6x32g...
Frozen goods
kr 69.95
Used for bubble tea, drinks, desserts and ice cream. 250g is enough for about 10 servings of bubble tea.
Preparation
1) Boil 10 cups of water for every cup of tapioca pearls in a large pot. Slowly pour the tapioca pearls in when the water is boiling and stir gently.
2) Wait until the pearls float to the surface and put a lid on the pot. Cook over medium heat for 2–3 minutes. Then turn off the heat and let the water simmer for another 2–3 minutes.
3) Remove the pearls and place them in cold water for 20 seconds. Transfer them to a dry bowl and add sugar or honey for extra flavor.
Tapioca pearls should be eaten within 4 hours of preparation.