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Shirataki Yam Noodles 200g Gourmet Family

  • K21813s
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  • Glutenfri

Shirataki yam noodles are the finest version of konjac spaghetti.

A gluten-free alternative to noodles or pasta with a very low calorie content, often used in diets.

Thanks to their neutral taste, the uses are almost limitless - as spaghetti, in a salad, in stir-fries or added to soups. In Japan, shirataki noodles are most often used in soup fondues, noodle soups or stews.

Shirataki noodles take on all the flavors of what you pair them with - they will be perfect with your favorite herbs, spices or sauce!

Easy, quick preparation:

  1. Drain the liquid, optionally rinse briefly in water.
  2. Prepare the desired sauce, salad or soup, serve with the shirataki and enjoy.
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kr 24.00 Tax included
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Lagerstatus i vores butikker

Hovedlager butikslager (stk) 48
Nørrevoldgade store warehouse (pcs) 12
Torvehallerne store warehouse (pcs) 0
Godthåbsvej store warehouse (pcs) 12
Amagerbrogade store warehouse (pcs) 0

NEW
We now deliver frozen goods to the whole
of Zealand and Lolland/Falster.
.Gordon
Delivery with Gordon from 99 kr
Product specifications

Data sheet

Hovedlager Roholmsvej (stk)
48
Nørrevoldgade store warehouse (pcs)
12
Torvehallerne store warehouse (pcs)
0
Godthåbsvej store warehouse (pcs)
12
Amagerbrogade store warehouse (pcs)
0
Lyngby butikslager (stk)
0
Brands
Gourmet Family
Package
30,000000
Storage
Køligt
Net unit
g
Gross weight (g)
420
Product labels
Gluten-free

Nutritional content

Nutritional information per g/ml
100
Energy (kJ-kcal)
28-7
Of which saturated fatty acids (g)
0,0
Carbohydrate (g)
0,05
Protein (g)
0,5
Salt (g)
0,01

Ingredients

Ingredienser: Vand, konjacmel (3%), opstrammende middel: E526.
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