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Instant Chili and Sesame Dandan Noodle 516g Howsler
- 48693
Instant Chili and Sesame Dandan Noodles 516g Howsler is a spicy and flavorful instant noodle dish, inspired by the traditional Sichuan dish. It combines the heat of chili and the nutty flavor of sesame for an authentic and rich experience. Quick and easy to prepare, ideal for both lunch and dinner.
Preparation:
Boil the noodles for 5–6 minutes in boiling water, drain the water, and pour the included sauces over them. Stir well, and serve the spicy, nutty dish.
kr 108.00
Tax included
Product specifications
Data sheet
- Country of origin
- Taiwan
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 0
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 0
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Howsler
- Package
- 12,000000
- Storage
- Tørt, undgå direkte sollys.
- Net weight
- 516
- Net unit
- g
- Gross weight (g)
- 633
- Width (mm)
- 106
- Height (mm)
- 150
- Length (mm)
- 160
- Box width (mm)
- 340
- Box height (mm)
- 170
- Box length (mm)
- 650
- Box net weight (g)
- 7512
- Box gross weight (g)
- 8499
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 2040-488
- Of which saturated fatty acids (g)
- 3,2
- Carbohydrate (g)
- 56
- Of which sugars (g)
- 4
- Salt (g)
- 2,4
Ingredients
Ingredienser: HVEDEmel 98%, salt, vand, chili-oliepakke: rapsolie, chilipulver, sichuan peber; SOJAsauce pakke: vand, sort bønne, salt, sukker, farvestof E150a, surhedsregulator E330, smagsforstærker E621 E627 E631 E639, sødestof E955 E950, konserveringsmiddel E211; SESAM sauce pakke: rapsolie, hvid SESAM; krydderi pakke: krydderipakke: krydderpulver [salt, smagsforstærker E621 E627 E631, lactose (MÆLK), maltodextrin, kålpulver, radishpulver, gulerodspulver, græskarpulver, broccolipulver, champignonpulver], sichuan-pever, stegte hvidløg, sukker.
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Instant Chili and Sesame Dandan Noodles 516g Howsler is a spicy and flavorful instant noodle dish, inspired by the traditional Sichuan dish. It combines the heat of chili and the nutty flavor of sesame for an authentic and rich experience. Quick and easy to prepare, ideal for both lunch and dinner.
Preparation:
Boil the noodles for 5–6 minutes in boiling water, drain the water, and pour the included sauces over them. Stir well, and serve the spicy, nutty dish.