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Ramen Broth Tonkotsu 440ml Ita-San
- 56243
Variants:
Ita-San Tonkotsu Ramen Broth is a superb product that taps right into the current food trend: authentic Japanese comfort food, easily and quickly at home.
The broth is cooked for a full 24 hours to develop the deep umami flavor and creamy consistency that characterize a true Tonkotsu ramen.
It is a solution for both quality-conscious consumers and busy food lovers who want the restaurant experience in their own kitchen.
Preparation instructions:
1. Boil the ramen noodles according to the instructions, and prepare the other ingredients (f.eks. meat, mushrooms, spring onions, and eggs).
2. Slowly heat the ramen broth in a pot.
3. Place the noodles and the other ingredients in a bowl, pour the hot broth over them, and enjoy.
kr 59.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 0
- Nørrevoldgade store warehouse (pcs)
- 0
- Torvehallerne store warehouse (pcs)
- 0
- Godthåbsvej store warehouse (pcs)
- 0
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Ita-San
- Package
- 6,000000
- Storage
- Køligt efter åbning, 3 dage.
- Net weight
- 440
- Gross weight (g)
- 716
- Width (mm)
- 85
- Height (mm)
- 115
- Length (mm)
- 85
- Box width (mm)
- 185
- Box height (mm)
- 120
- Box length (mm)
- 255
- Box net weight (g)
- 2670
- Box gross weight (g)
- 4330
- Packages per pallet layer
- 18
- Layers per pallet
- 15
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 295-70
- Fat (g)
- 3,6
- Of which saturated fatty acids (g)
- 1,3
- Carbohydrate (g)
- 0,5
- Salt (g)
- 0,45
Ingredients
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kr 65.00
Ita-San Tonkotsu Ramen Broth is a superb product that taps right into the current food trend: authentic Japanese comfort food, easily and quickly at home.
The broth is cooked for a full 24 hours to develop the deep umami flavor and creamy consistency that characterize a true Tonkotsu ramen.
It is a solution for both quality-conscious consumers and busy food lovers who want the restaurant experience in their own kitchen.
Preparation instructions:
1. Boil the ramen noodles according to the instructions, and prepare the other ingredients (f.eks. meat, mushrooms, spring onions, and eggs).
2. Slowly heat the ramen broth in a pot.
3. Place the noodles and the other ingredients in a bowl, pour the hot broth over them, and enjoy.