EN
DA
ZH
Premium Oyster Sauce 510g LKK
- 54942s
Variants:
Experience the authentic taste of Asian cuisine with Lee Kum Kee Premium Oyster Sauce.
This Premium Oyster Sauce is a concentrated, rich, umami-rich all-purpose seasoning sauce, made with high-quality oyster extract to bring out "xian wei" (umami in Chinese) and enhance the flavor of every ingredient.
It is ideal for adding depth and complexity to your dishes, and can also be used as a flavor enhancer in both traditional and modern fusion dishes.
Perfect for stir-fries, marinades, dipping sauces and soups, this Premium Oyster Sauce is an indispensable ingredient in any Asian cooking.
Lee Kum Kee has been the proud inventor of oyster sauce, and this premium version is a testament to its expertise.
It is the secret ingredient in the kitchens of many Chinese top chefs and is a must-have for anyone who wants authentic umami in their cooking.
Make your meals extraordinary with Lee Kum Kee Premium Oyster Sauce – an indispensable ingredient for authentic Asian cuisine!
Tip: Use 1 tbsp of oyster sauce per 100 g of meat.
kr 75.00
Tax included
Product specifications
Data sheet
- Hovedlager Roholmsvej (stk)
- 120
- Nørrevoldgade store warehouse (pcs)
- 47
- Torvehallerne store warehouse (pcs)
- 23
- Godthåbsvej store warehouse (pcs)
- 48
- Amagerbrogade store warehouse (pcs)
- 0
- Lyngby butikslager (stk)
- 0
- Brands
- Lee Kum Kee
- Package
- 12,000000
- Storage
- Tørt, køligt efter åbning.
- Net weight
- 510
- Net unit
- g
- Gross weight (g)
- 805
- Width (mm)
- 62
- Height (mm)
- 255
- Length (mm)
- 62
- Box width (mm)
- 193
- Box height (mm)
- 253
- Box length (mm)
- 257
- Box net weight (g)
- 6120
Nutritional content
- Nutritional information per g/ml
- 100
- Energy (kJ-kcal)
- 553-130
- Salt (g)
- 11,3
Ingredients
Customers who bought this product also bought:
Experience the authentic taste of Asian cuisine with Lee Kum Kee Premium Oyster Sauce.
This Premium Oyster Sauce is a concentrated, rich, umami-rich all-purpose seasoning sauce, made with high-quality oyster extract to bring out "xian wei" (umami in Chinese) and enhance the flavor of every ingredient.
It is ideal for adding depth and complexity to your dishes, and can also be used as a flavor enhancer in both traditional and modern fusion dishes.
Perfect for stir-fries, marinades, dipping sauces and soups, this Premium Oyster Sauce is an indispensable ingredient in any Asian cooking.
Lee Kum Kee has been the proud inventor of oyster sauce, and this premium version is a testament to its expertise.
It is the secret ingredient in the kitchens of many Chinese top chefs and is a must-have for anyone who wants authentic umami in their cooking.
Make your meals extraordinary with Lee Kum Kee Premium Oyster Sauce – an indispensable ingredient for authentic Asian cuisine!
Tip: Use 1 tbsp of oyster sauce per 100 g of meat.