Experience the authentic taste of Asian cuisine with Lee Kum Kee Premium Oyster Sauce.
This Premium Oyster Sauce is a concentrated, rich and umami-packed all-purpose seasoning sauce, made with high-quality oyster extract to bring out "xian wei" (umami in Chinese) and enhance the flavor of all ingredients.
It is ideal for adding depth and complexity to your dishes, and can also be used as a flavor enhancer in both traditional and modern fusion recipes.
Perfect for stir-fries, marinades, dipping sauces and soups, this Premium Oyster Sauce is an indispensable ingredient in any Asian cooking.
Lee Kum Kee has been the proud inventor of oyster sauce, and this premium version is a testament to their expertise.
It is the secret ingredient in many top Chinese chefs' kitchens and is a must-have for anyone seeking authentic umami in their cooking.
Make your meals extraordinary with Lee Kum Kee Premium Oyster Sauce – an indispensable ingredient for authentic Asian cuisine!
Data sheet
Nutritional content
Ingredients
Ingredients: Water, sugar, oyster extract 9% (oysters (molluscs) 90%, water, salt), salt, modified corn starch, wheat flour, coloring: E150a, yeast extract (yeast extract, salt), flavor enhancers: (E631, E627).