Light and Thin Soy sauce from Pearl River Bridge is a good all-purpose soy sauce.
The light soy sauce is ideal for use in cooking to season dishes - Whether it's for frying, stewing, marinating or dipping, Light and Thin Soy sauce from PRB helps to improve any dish from both East and West.
Use it for rice, vegetables, noodles, spring rolls, dip for sushi and dumplings, for preparing dressings or as a seasoning on the table instead of salt.
Pearl River Bridge has used the same ancient recipes and methods for hundreds of years. They only use selected soybeans from northeast China and brew with the clean air, the freshest water and the purest sunshine from southern China to ensure the very best quality.
Pearl River Bridge takes the greatest care in their production process to perfect the flavor profile of each sauce produced, with over 100 days of fermentation and the strictest quality control, it's no wonder that PRB soy sauce has an essential place in any Chinese kitchen.
Data sheet
Nutritional content
Ingredients
Ingredients: Water, soybeans (29%), salt, wheat flour, preservative: E202.
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